About Us
Quality Farm was founded under the hands of eleven farmers from Cipanas, West Java. Together, we collaborate to preserve Indonesia’s world’s best spices.
At first, we saw an amazing opportunity to introduce Indonesian spices to the global market, because we realized that the quality of the spices itself has been recognized worldwide for more than 100 years. Every time the name of our country pops up, the majority will directly associate Indonesia as a home for top-quality spices. With this history in mind, we are more than happy to share with your our homeland harvest!
Our Values
Integrity
Quality
Cooperation
A wise man once said that honesty is the best policy, and we are embedding this value to our work culture. We deliver what we promised while ensuring that we only deliver good quality products, as our brand name reflects. We also believe that business is not just a transaction, it is also a long-term relationship. Hence, we will always treat every opportunity wholeheartedly, to maintain sincere relations with our partners.
Product
Ginger
Our product is grown in the hills of Cianjur, Jawa Barat, and managed under experienced farmers who have cultivated the commodity for more than 10 years. Our plantation field is 1000 m above sea level, in 9 hectares of land. Indonesia’s ginger is strong and pungent in taste. To preserve this authentic characteristic, we will ensure that the overall harvesting process will carefully be taken care of, starting from picking the raw ginger until the final packaging phase. We provide two kinds of ginger, which are red ginger (Zingiber officinale var. rubrum) and giant white ginger (Zingiber officinale) with detailed characteristics as listed below.
| Red Ginger | Giant White Ginger | |
|---|---|---|
| Weight | 500 – 700 g / plant group | 1.5 – 2.0 kg / plant group |
| Water Concentration | 12-14%* | 11-13%* |
| Packaging | Carton, Plastic Crates* | Carton, Plastic Crates* |
*Water concentration and packaging can be adjusted upon request.
Turmeric
Our Turmeric is originally grown in the hills of Cipanas, West Java, with an altitude of 1000 m above sea level. Known for its multi-purpose use ranging from health benefits to the industrial field, Indonesian turmeric has a relatively high Curcuma content and has been known for its high quality among other turmerics. Below, we have listed its prominent characteristics.
| Turmeric | |
|---|---|
| Weight | 600 – 900 g / plant group |
| Water Concentration | 9-11 %* |
| Packaging | Carton, Plastic Crates* |
*Water concentration and packaging can be adjusted upon request.
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